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Pulled Pork with Barbeque Sauce
| Posted on April 24, 2016 at 3:50 PM |
How to Prepare your Pork Shoulder AKA Boston Butt
Place your Pork Shoulder in Crock Pot with a 1/4 cup of water.
Cook on LOW for 6 hours and then spill all juices out of Crock Pot.
Take 2 forks and Shread Meat. Then add your favorite Barbeque Sauce.
Yummy!
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